Which of the following describes a highly susceptible population?

A highly susceptible population refers to groups of individuals who are more vulnerable to infection or illness due to various health conditions or environmental factors. Individuals with weakened immune systems fit this description because their bodies are less capable of defending against pathogens and are more likely to suffer severe consequences from infections or foodborne illnesses. This can be due to factors such as chronic diseases, treatments like chemotherapy, or other health impairments that diminish their immune responses.

In contrast, people who enjoy spicy foods, individuals with balanced diets, and healthy adults in their prime typically have healthier immune systems and are less likely to be affected severely by such risks. Enjoying spicy foods or maintaining a balanced diet may promote general health, while healthy adults are usually more resilient to infections and can recover from illnesses more quickly. Thus, they do not belong to a highly susceptible population in the same way that individuals with weakened immune systems do.